One of the tastiest things I’ve eaten in a while. This recipe was 3 parts: crab, corn, salad Crab Get a big pot of hot water boiling. Throw a couple whole crabs in there. Boil for 10 minutes. Crack the shells open and eat some of them fresh. The next day, extract the meat fromContinue reading “Crab Salad Recipe”
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Kenyan Greens Recipe
In America, greens like chard and kale are boring hippy food. These are often served raw, or in a flavorless preparation. It makes them seem like dull, unappetizing foods. Here is a recipe to elevate your greens to a delicacy. This recipe can be used with crinkle kale, dinosaur kale, swiss chard, rainbow chard, amaranthContinue reading “Kenyan Greens Recipe”
